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SOCIO ECONOMIC ANALYSIS OF AGROFORESTRY PRACTICES
AMONG SMALL SCALE FARMERS IN USSA LGA OF TARABA STATE
Author(s): Rimamchika M. E., Iliyasu I., Lamba F., Adendem M. N
Volume/Issue: Volume 6 , Issue 1(2026)
ABSTRACT:
This study aimed to evaluate the socio-economic impacts of agroforestry practices among smallscale farmers in Ussa LGA, Taraba State. The specific objectives were to (1) assess the demographic characteristics and types of agroforestry systems practiced, (2) identify the main crop and tree species used, and (3) examine farmers’ objectives for engaging in agroforestry. A multi-stage sampling technique was employed, whereby six political wards within Ussa LGA were purposively selected based on agroforestry prevalence, and 120 agroforestry practitioners (AFPs) were randomly sampled across these wards to ensure representativeness. Data collection involved structured questionnaires capturing demographic data, agroforestry practices, and farmers’ motivations. Descriptive statistics such as frequency counts and percentages were used to analyze the data, providing insights into the dominant species, objectives, and challenges faced by farmers. The findings reveal that most farmers pursue agroforestry for fruit, medicinal herbs, timber, and fuelwood, primarily establishing trees naturally with oil palm and plantain as key crops. The study highlights agroforestry’s potential to enhance income diversification, food security, and environmental resilience, despite challenges like land scarcity and limited government support. Therefore, it is recommended that the Taraba State Minisrty of Agriculture should encourage younger farmers to fully participate in agroforestry practices for higher productivity. Government agricultural agencies, research institutes (e.g., ICRAF, forestry/agroforestry research centers), non-governmental organizations (NGOs) involved in climate-smart agriculture, Development partners/donors supporting rural capacity building (e.g., FAO, IFAD, World Bank) should increase awareness and accessibility of subsidies, training, and extension services to encourage wider adoption of agroforestry practices among small-scale farmers.
KEYWORDS:
Agro forestry; Small scale farmers; and Livelihood.
